Monday 25 January 2016

Wine Mansion at 20 Keong Sail Road

We went on a food trail on 23 January 2016.


We sampled the Fried Chicken with kimchi and yogyurt and the Beef Kotda, a mediterran dish, it is a beef balls with pork, pickle onion and tomatoes.  We also had Gancia Lychee Champagne.
















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